Deviled Oysters

Name: Deviled Oysters
Prep time: 1 h 10 min
Cook time: 1 h 10 min
Total time: 1 h 10 min
Yield: 6
Cuisine: Global
Ingredients: 237 milliliters finely chopped bell pepper; 6 servings black pepper; 4 slices bread; 118 milliliters butter or margarine; 237 milliliters finely chopped celery; 6 servings cracker crumbs; 3 eggs; 6 green onions, finely chopped; 1 lemon, rind of, grated; 2 pints oysters, drained and reserve juice; 6 servings hot pepper sauce (i use tabasco); 6 servings salt; 1 Tbsp worcestershire sauce

If 90 cents per serving falls in your budget, Deviled Oysters might be an excellent pescatarian recipe to try. One serving contains 252 calories, 7g of protein, and 19g of fat. This recipe serves 6. A mixture of salt, lemon, celery, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes approximately 1 hour and 10 minutes.