Dessert From the Grill
Dessert From the Grill might be just the dessert you are searching for. This recipe serves 6. One serving contains 389 calories, 5g of protein, and 9g of fat. This recipe covers 7% of your daily requirements of vitamins and minerals. Head to the store and pick up brown sugar, ground nutmeg, pineapple, and a few other things to make it today. From preparation to the plate, this recipe takes about 15 minutes. It is a good option if you're following a gluten free diet.
Instructions
Drain pineapple, reserving 1/3 cup juice and six pineapple rings (save remaining juice and pineapple for another use).
In a microwave-safe dish, combine the butter, brown sugar, vanilla, cinnamon, nutmeg and reserved pineapple juice. Microwave, uncovered, on high for 1-2 minutes or until bubbly.
Brush half of the mixture on both sides of pineapple rings and cake slices.
Grill, uncovered, over medium heat, cook pineapple and cake for 1-2 minutes on each side or until golden brown, brushing occasionally with remaining pineapple juice mixture.
Top each slice of cake with a pineapple ring and scoop of ice cream; drizzle with caramel topping.