Deluxe Chip Cheesecake

Name: Deluxe Chip Cheesecake
Prep time: 1 h 20 min
Cook time: 1 h 20 min
Total time: 1 h 20 min
Yield: 14
Cuisine: Global
Ingredients: 59 milliliters baking cocoa; 79 milliliters butter, melted; 1 Tbsp each butterscotch, semisweet chocolate and vanilla or white chips; 237 milliliters butterscotch chips, melted; 118 milliliters confectioners sugar; 680 grams packages each) cream cheese, softened; 3 eggs, lightly beaten; 3 Tbsps all-purpose flour; 237 milliliters white baking chips; 0 teaspoons salt; 170 grams cup semisweet chocolate chips, melted; 2 teaspoons shortening; 79 milliliters sour cream; 177 milliliters sugar; 1 teaspoon vanilla extract; 355 milliliters crushed vanilla wafers (about 45 wafers)

Deluxe Chip Cheesecake might be a good recipe to expand your dessert collection. One portion of this dish contains roughly 6g of protein, 35g of fat, and a total of 544 calories. This recipe serves 14. A mixture of sugar, vanillan extract, flour, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes about 1 hour and 20 minutes.

Instructions

In a large bowl, combine the wafer crumbs, confectioners' sugar, cocoa and butter. Press onto the bottom and 1-1/2 in. up the sides of a greased 9-in. springform pan.

Ingredients you will need

Powdered Sugar

Butter

Cocoa Powder

Wafer

Equipment you will use

Springform Pan

Bowl

Bake at 350° for 7-9 minutes or until set. Cool on a wire rack.

Equipment you will use

Wire Rack

Oven

In a large bowl, beat cream cheese and sugar until smooth.

Ingredients you will need

Cream Cheese

Sugar

Equipment you will use

Bowl

Add the sour cream, flour, vanilla and salt.

Ingredients you will need

Sour Cream

Vanilla

All Purpose Flour

Salt

Add eggs; beat on low speed just until combined.

Ingredients you will need

Egg

Remove 1-1/2 cups batter to a bowl; stir in butterscotch chips.

Ingredients you will need

Butterscotch Chips

Equipment you will use

Bowl

Pour over crust.

Ingredients you will need

Crust

Add chocolate chips to another 1-1/2 cups batter; carefully spoon over butterscotch layer. Stir vanilla chips into remaining batter; spoon over chocolate layer.

Ingredients you will need

Chocolate Chips

Butterscotch

Chocolate

Vanilla

French Fries

Bake at 350° for 55-60 minutes or until center is almost set. Cool on a wire rack for 10 minutes. Carefully run a knife around edge of pan to loosen. Cool for 1 hour.

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Wire Rack

Oven

Knife

Frying Pan

For topping, place each flavor of chips and 1/2 teaspoon shortening in three small microwave-safe bowls. Microwave on high for 25 seconds; stir.

Ingredients you will need

Shortening

French Fries

Equipment you will use

Microwave

Bowl

Heat in 10- to 20-second intervals, stirring until smooth.

Drizzle over cheesecake. Chill for at least 3 hours.

Remove sides of pan. Refrigerate leftovers.

Equipment you will use

Frying Pan

Equipment

Ingredients

Servings:

59milliliters

baking cocoa 79milliliters

butter, melted 1Tbsp

each butterscotch, semisweet chocolate and vanilla or white chips 237milliliters

butterscotch chips, melted 118milliliters

confectioners' sugar 680grams

packages each) cream cheese, softened 3

eggs, lightly beaten 3Tbsps

all-purpose flour 237milliliters

white baking chips 0teaspoons

salt 170grams

cup semisweet chocolate chips, melted 2teaspoons

shortening 79milliliters

sour cream 177milliliters

sugar 1teaspoon

vanilla extract 355milliliters

crushed vanilla wafers (about 45 wafers)

Recommended wine: Late Harvest Riesling, Lambrusco Dolce, Sauternes

Late Harvest Riesling, Lambrusco Dolce, and Sauternes are great choices for Cheesecake. White dessert wines are a safe pick for cheesecake (without chocolate), but a sweet lambrusco will be so good with classic strawberry cheesecake. The Snake River Late Harvest Riesling with a 5 out of 5 star rating seems like a good match. It costs about 16 dollars per bottle.

Snake River Late Harvest Riesling

Made from the grapes left to hang on the vine in our estate Arena Valley Vineyard, Late Harvest Riesling is our original dessert wine. Our 2011 has a limeade nose with a hint of minerals and a honey finish. Enjoy this wine with fruit based desserts or as a refreshing aperitif.