Delicious Stuffed Baked Apples
Delicious Stuffed Baked Apples might be just the dessert you are searching for. Watching your figure? This gluten free and vegetarian recipe has 485 calories, 2g of protein, and 12g of fat per serving. This recipe covers 8% of your daily requirements of vitamins and minerals. This recipe serves 4. Only Head to the store and pick up cranberry-apple juice, apricots, butter, and a few other things to make it today. From preparation to the plate, this recipe takes around 1 hour and 30 minutes.
In a small bowl, combine the raisins, cranberries and apricots. In a small saucepan, bring juice and concentrate to a boil.
Pour over dried fruit; let stand for 15 minutes.
Meanwhile, core apples, leaving bottoms intact. Peel the top third of each apple; place in a greased 8-in. square baking dish.
Drain fruit mixture, reserving juice. Stir brown sugar and 1/2 teaspoon allspice into fruit; spoon into apples.
Pour 3/4 cup reserved juice around apples.
Cover and bake at 350° for 50 minutes. Uncover; bake 10-15 minutes longer or until tender. Meanwhile, in a small saucepan, bring remaining reserved juice and allspice to a boil; cook until liquid is reduced to 1/4 cup.