Delicious Southern Pecan Pie

Name: Delicious Southern Pecan Pie
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 6
Cuisine: Southern
Ingredients: 237 milliliters brown sugar; 2 Tbsps butter, melted; 237 milliliters corn syrup; 3 eggs; 1 Tbsp all-purpose flour; 355 milliliters pecans; 9 inches unbaked pie shell; 1 teaspoon vanilla extract

Delicious Southern Pecan Pie might be just the Southern recipe you are searching for. This dessert has 1914 calories, 24g of protein, and 102g of fat per serving. This recipe serves 6. This recipe covers 28% of your daily requirements of vitamins and minerals. If you have eggs, pecans, corn syrup, and a few other ingredients on hand, you can make it. It is a good option if you're following a vegetarian diet. Thanksgiving will be even more special with this recipe. From preparation to the plate, this recipe takes roughly 50 minutes.

Ingredients

Servings:

237milliliters

brown sugar 2Tbsps

butter, melted 237milliliters

corn syrup 3

eggs 1Tbsp

all-purpose flour 355milliliters

pecans 9inches

unbaked pie shell 1teaspoon

vanilla extract

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Riesling, Sparkling Wine, and Zinfandel are my top picks for Southern. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. You could try Karthauserhof Karthauserhofberg Riesling Kabinett. Reviewers quite like it with a 4.3 out of 5 star rating and a price of about 26 dollars per bottle.