Date-Nut Meringues

Name: Date-Nut Meringues
Prep time: 1 h 30 min
Cook time: 1 h 30 min
Total time: 1 h 30 min
Yield: 24
Cuisine: Global
Ingredients: 237 milliliters dates, pitted and snipped; 2 egg whites; 1 teaspoon vanilla or 1 teaspoon rum extract; 1 dash salt; 118 milliliters sugar; 237 milliliters walnuts, finely chopped

You can never have too many hor d'oeuvre recipes, so give Date-Nut Meringues a try. Watching your figure? This gluten free, dairy free, and vegetarian recipe has 67 calories, 1g of protein, and 3g of fat per serving. This recipe serves 24. Head to the store and pick up dates, egg whites, salt, and a few other things to make it today. From preparation to the plate, this recipe takes about 1 hour and 30 minutes.