Dark Chocolate Peanut Butter Chip Cookies

Name: Dark Chocolate Peanut Butter Chip Cookies
Prep time: 8 min
Cook time: 8 min
Total time: 8 min
Yield: 6
Cuisine: Southern
Ingredients: 1 teaspoon baking soda; 237 milliliters butter, at room temperature; 118 milliliters chocolate chips; 118 milliliters cocoa powder; 2 eggs; 473 milliliters flour; 237 milliliters peanut butter chips; 0 teaspoons salt; 355 milliliters sugar; 1 teaspoon vanilla

The recipe Dark Chocolate Peanut Butter Chip Cookies could satisfy your Southern craving in around 8 minutes. One portion of this dish contains around 14g of protein, 46g of fat, and a total of 883 calories. This recipe covers 13% of your daily requirements of vitamins and minerals. This recipe serves 6. A mixture of vanilla, cocoa powder, eggs, and a handful of other ingredients are all it takes to make this recipe so tasty. It works well as a rather inexpensive dessert.

Ingredients

Servings:

1teaspoon

baking soda 237milliliters

butter, at room temperature 118milliliters

chocolate chips 118milliliters

cocoa powder 2

eggs 473milliliters

flour 237milliliters

peanut butter chips 0teaspoons

salt 355milliliters

sugar 1teaspoon

vanilla

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Southern on the menu? Try pairing with Riesling, Sparkling Wine, and Zinfandel. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. One wine you could try is J.J. Prum Graacher Himmelreich Spatlese Riesling. It has 4.2 out of 5 stars and a bottle costs about 56 dollars.