Dark-chocolate Cookies With Espresso

Name: Dark-chocolate Cookies With Espresso
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 22
Cuisine: Global
Ingredients: 1 teaspoons baking powder; 227 grams bittersweet chocolate, 4 ozs melted and 4 ozs coarsely chopped; 118 milliliters unsweetened Dutch-process cocoa (spooned and leveled); 2 larges eggs, room temperature; 237 milliliters all-purpose flour (spooned and leveled); 1 Tbsp instant espresso powder; 1 teaspoons salt; 355 milliliters sugar; 118 milliliters (1 stick) unsalted butter, room temperature; 1 teaspoon pure vanilla extract

Dark-chocolate Cookies With Espresso might be just the dessert you are searching for. This recipe covers 4% of your daily requirements of vitamins and minerals. This recipe serves 22. One portion of this dish contains around 2g of protein, 9g of fat, and a total of 182 calories. If you have baking powder, flour, instant espresso powder, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 35 minutes.