Daddy's Shrimp Toast

Name: Daddy's Shrimp Toast
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 4
Cuisine: Global
Ingredients: 118 milliliters finely chopped celery; 118 milliliters cooked crabmeat; 1 egg, beaten; 3 Tbsps chopped fresh parsley; 1 teaspoon minced garlic; 4 servings garlic powder to taste; 1 green onion, finely chopped; 4 servings ground black pepper to taste; 473 milliliters oil for frying; 4 servings salt to taste; 1 teaspoon sesame oil; 454 grams fresh shrimp, peeled, deveined and finely minced; 59 milliliters soy sauce; 1 Tbsp water; 118 milliliters finely chopped water chestnuts; 8 slices thick slices white bread; 1 teaspoon white sugar; 1 yellow onion, minced

Daddy's Shrimp Toast takes around 40 minutes from beginning to end. One serving contains 523 calories, 35g of protein, and 27g of fat. This recipe serves 4. This recipe covers 22% of your daily requirements of vitamins and minerals. A mixture of celery, garlic, sugar, and a handful of other ingredients are all it takes to make this recipe so tasty. It is a good option if you're following a dairy free and pescatarian diet.

Instructions

In a mixing bowl, combine the shrimp, onion, water chestnuts, celery, and green onion. Stir in crabmeat, egg, parsley, sesame oil, soy sauce, and garlic. Season with salt and pepper to taste.

Ingredients you will need

Salt And Pepper

Water Chestnuts

Green Onions

Sesame Oil

Soy Sauce

Crabmeat

Parsley

Celery

Garlic

Shrimp

Onion

Egg

Equipment you will use

Mixing Bowl

Make the dipping sauce: In a small mixing bowl, whisk together soy sauce, water, sesame oil, parsley, garlic powder, and sugar; set aside.

Ingredients you will need

Dipping Sauce

Garlic Powder

Sesame Oil

Soy Sauce

Parsley

Sugar

Water

Equipment you will use

Mixing Bowl

Whisk

In a heavy skillet, heat 2 cups oil, or enough to be 1/2 inch deep, over medium heat.

Ingredients you will need

Cooking Oil

Equipment you will use

Frying Pan

Spread a thick layer of shrimp filling on one side of each slice of bread.

Ingredients you will need

Shrimp

Spread

Bread

Fry the topped bread in hot oil until golden brown and shrimp is pink, turning once. Do not let the filling sit on the bread too long or the sandwich will get soggy.

Ingredients you will need

Shrimp

Bread

Cooking Oil

Drain on paper towels and let cool for a minute. Slice diagonally and serve with dipping sauce or alone.

Ingredients you will need

Dipping Sauce

Equipment you will use

Paper Towels

Equipment

Ingredients

Servings:

118milliliters

finely chopped celery 118milliliters

cooked crabmeat 1

egg, beaten 3Tbsps

chopped fresh parsley 1teaspoon

minced garlic 4servings

garlic powder to taste 1

green onion, finely chopped 4servings

ground black pepper to taste 473milliliters

oil for frying 4servings

salt to taste 1teaspoon

sesame oil 454grams

fresh shrimp, peeled, deveined and finely minced 59milliliters

soy sauce 1Tbsp

water 118milliliters

finely chopped water chestnuts 8slices

thick slices white bread 1teaspoon

white sugar 1

yellow onion, minced

Recommended wine: Sauvignon Blanc, Riesling, Pinot Grigio

Shrimp works really well with Sauvignon Blanc, Riesling, and Pinot Grigio. These crisp white wines work well with shrimp prepared in a variety of ways, whether grilled, fried, or in garlic sauce. The Kingston Family Cariblanco Sauvignon Blanc with a 4.4 out of 5 star rating seems like a good match. It costs about 15 dollars per bottle.

Kingston Family Cariblanco Sauvignon Blanc

The 2009 Cariblanco is a bit more in the citrus camp and less honeyed than the 2008. Lime juice and a little grapefruit, less of the smoky notes that are often typical of Casablanca Sauvignon Blanc. On the palate it is lively and bright, with just a touch of mineral. You could say that there is a bit of New Zealand in the flavors of the 2009.