Curried Potato, Apple And Kale Soup

Name: Curried Potato, Apple And Kale Soup
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 4
Cuisine: Global
Ingredients: 1 Tbsp apple cider vinegar; 2 Tbsps canola oil; 1 Tbsp curry powder; 1 large bunch kale, stems removed and diced (about 8 cups total diced); 2 Golden Delicious apples, peeled and diced; 2 liters lbs Yukon Gold or Russet potatoes, peeled and diced (about; 4 servings Salt and pepper to taste; 1 Tbsp Tabasco sauce; 946 milliliters vegetable stock; 1 large white onion, diced

Curried Potato, Apple And Kale Soup might be just the soup you are searching for. This gluten free, whole 30, and vegan recipe serves 4. One serving contains 391 calories, 9g of protein, and 8g of fat. It is perfect for Autumn. If you have apple cider vinegar, canolan oil, golden scrumptious apples, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 30 minutes.