Curried Broccoli Salad
If you have roughly 15 minutes to spend in the kitchen, Curried Broccoli Salad might be an awesome gluten free and lacto ovo vegetarian recipe to try. This side dish has 170 calories, 4g of protein, and 10g of fat per serving. This recipe serves 5. This recipe covers 14% of your daily requirements of vitamins and minerals. If you have pepper, salt, ground turmeric, and a few other ingredients on hand, you can make it. 1 person found this recipe to be delicious and satisfying.
Instructions
In a large bowl, combine the first seven ingredients.
Add the broccoli, onion, cranberries and walnuts; toss to coat. Cover and refrigerate for at least 1 hour before serving.