Crock Pot Beef Stew

Name: Crock Pot Beef Stew
Prep time: 10 h 30 min
Cook time: 10 h 30 min
Total time: 10 h 30 min
Yield: 4
Cuisine: Global
Ingredients: 1 bay leaf; 355 milliliters beef broth; 907 grams beef stew meat; 1 celery stalk; 59 milliliters flour; 1 clove garlic; 2 onions; 1 teaspoon paprika; 1 teaspoons pepper; 3 potatoes; 2 teaspoons salt; 1 teaspoon Worcestershire Sauce

Crock Pot Beef Stew is a dairy free recipe with 4 servings. One serving contains 575 calories, 69g of protein, and 18g of fat. This recipe covers 37% of your daily requirements of vitamins and minerals. A mixture of salt, onions, worcestershire sauce, and a handful of other ingredients are all it takes to make this recipe so scrumptious. To use up the flour you could follow this main course with the Apple Tart with Caramel Sauce as a dessert. It will be a hit at your Autumn event. It works best as a main course, and is done in about 10 hours and 30 minutes.