Crispy Oven-Baked Chicken

Name: Crispy Oven-Baked Chicken
Prep time: 55 min
Cook time: 55 min
Total time: 55 min
Yield: 6
Cuisine: Global
Ingredients: 1 kgs bone-in chicken breast halves each), skinless; 296 milliliters crushed cornflakes; 1 teaspoons dried marjoram; 1 teaspoons dried thyme; 1 teaspoons garlic powder; 61 milliliters lemon juice; 1 teaspoon onion powder; 1 teaspoon paprika; 1 teaspoons pepper; 1 teaspoon poultry seasoning; 1 teaspoons salt

Crispy Oven-Baked Chicken is a gluten free and dairy free recipe with 6 servings. One portion of this dish contains about 52g of protein, 6g of fat, and a total of 441 calories. This recipe covers 37% of your daily requirements of vitamins and minerals. It works best as a main course, and is done in around 55 minutes. If you have chicken breast halves, cornflakes, garlic powder, and a few other ingredients on hand, you can make it. Easy Crispy Oven Chicken, Basil Infused Balsamic Oven Baked Chicken, and Oven Baked Tomato Sauce are very similar to this recipe.

Instructions

In a shallow bowl, combine the first nine ingredients. In another shallow bowl, combine the lemon juice and salad dressing. Dip chicken in lemon juice mixture, then coat with cornflake mixture. Arrange chicken on a rack in a foil-lined 15-in. x 10-in. x 1-in. baking pan.

Ingredients you will need

Salad Dressing