Crispy Goat Cheese Salad

Name: Crispy Goat Cheese Salad
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 4
Cuisine: Global
Ingredients: 355 milliliters fresh bread crumbs; 1 teaspoon chopped fresh thyme leaves, plus 4 sprigs for garnish; 340 grams log fresh goat cheese, sliced into 1/2-inch disks; 4 servings Kosher salt and freshly cracked black pepper; 113 grams baby mixed greens, washed and dried; 59 milliliters rosemary infused olive oil, plus 3 teaspoons

Crispy Goat Cheese Salad might be just the main course you are searching for. This recipe serves 4. This recipe covers 16% of your daily requirements of vitamins and minerals. One serving contains 509 calories, 22g of protein, and 34g of fat. From preparation to the plate, this recipe takes around 15 minutes. Head to the store and pick up kosher salt and freshly cracked pepper, bread crumbs, thyme leaves, and a few other things to make it today. To use up the kosher salt you could follow this main course with the Low Fat Crumbs Cake (Kosher-Dairy) as a dessert.

Instructions

Preheat the oven to 375 degrees F.

Equipment you will use

Oven

In a small bowl, mix the bread crumbs with salt and pepper, to taste.

Ingredients you will need

Salt And Pepper

Breadcrumbs

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Bowl

Add 2 to 3 teaspoons of the olive oil, to just dampen the crumbs and mix well with a fork.

Ingredients you will need

Olive Oil

Spread onto a rimmed baking sheet and toast in oven until golden and crisped, about 5 to 7 minutes. Allow to cool, then toss in chopped thyme.

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Spread

Thyme

Toast

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Baking Sheet

Oven

Brush the goat cheese disks lightly with the remaining 1/4 cup of the oil and season with salt and pepper, to taste. Coat the cheese on all sides with toasted bread crumbs.

Ingredients you will need

Salt And Pepper

Breadcrumbs

Goat Cheese

Cheese

Cooking Oil

Bake on a parchment or silicone lined rimmed baking sheet until warmed through, about 5 minutes.

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Baking Sheet

Oven

Divide the mixed baby greens between 4 plates. Carefully, divide the goat cheese rounds on top of each salad, garnish with a sprig of thyme and serve.

Ingredients you will need

Mixed Baby Greens