Crimson Spice Champagne Cocktail
Crimson Spice Champagne Cocktail might be just the beverage you are searching for. One portion of this dish contains approximately 1g of protein, 1g of fat, and a total of 173 calories. This recipe serves 16. It will be a hit at your new year eve event. From preparation to the plate, this recipe takes approximately 45 minutes. It is a good option if you're following a gluten free, fodmap friendly, and vegan diet. Head to the store and pick up ginger, star anise, cognac, and a few other things to make it today.
Instructions
In a 3 1/2- to 4-quart pan, combine cranberry juice, ginger, cinnamon sticks, and star anise. Boil over high heat until reduced to 2 cups, about 1 hour.
Let cool about 30 minutes, then pour through a fine strainer into a small pitcher. Chill syrup until cold, at least 1 1/2 hours.
For each serving, pour 2 tablespoons of the cranberry syrup and 1 teaspoon cognac into a Champagne flute (6 to 8 oz.).
Add 1/2 cup (4 oz.) Champagne.
Garnish with 2 or 3 cranberries if desired.