Creole Onion Soup

Name: Creole Onion Soup
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 6
Cuisine: Global
Ingredients: 59 milliliters butter; 595 grams beef broth; 59 milliliters all-purpose flour; 454 grams french bread; 0 teaspoons garlic powder; 0 teaspoons ground black pepper; 2 onions, thinly sliced; 237 milliliters grated parmesan cheese; 1 teaspoons creole-style seasoning; 2 Tbsps soy sauce; 59 milliliters spaghetti sauce; 237 milliliters shredded swiss cheese

Creole Onion Soup might be just the main course you are searching for. This recipe covers 17% of your daily requirements of vitamins and minerals. One portion of this dish contains around 23g of protein, 19g of fat, and a total of 468 calories. This recipe serves 6. If you have garlic powder, parmesan cheese, swiss cheese, and a few other ingredients on hand, you can make it. To use up the flour you could follow this main course with the Apple Tart with Caramel Sauce as a dessert. It will be a hit at your Autumn event. From preparation to the plate, this recipe takes around 30 minutes. Louis Onion Soup Gratinee – this is a new take on the classic French Onion Soup, Creole Soup, and Creole Split Pea Soup.