Creme Anglaise Ice Cream

You can never have too many dessert recipes, so give Creme Anglaise Ice Cream a try. Watching your figure? This gluten free and vegetarian recipe has 115 calories, 3g of protein, and 4g of fat per serving. This recipe serves 8. A mixture of vanillan extract, seeds vanilla bean, egg yolks, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes roughly 1 hour and 15 minutes. It can be enjoyed any time, but it is especially good for Summer. If you like this recipe, you might also like recipes such as Granny Smith Apples and Ginger Bread Pudding with Vanilla Bean Creme Anglaise and Creme Fraiche Whipped Cream, Tahitian Crème Anglaise: Cream Custard Sauce, and Crème Anglaise.