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Creamy Tuscan Bean and Chicken Soup

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Creamy Tuscan Bean and Chicken Soup

Creamy Tuscan Bean and Chicken Soup

Creamy Tuscan Bean and Chicken Soup might be a good recipe to expand your main course collection. One serving contains 609 calories, 39g of protein, and 38g of fat. This recipe covers 32% of your daily requirements of vitamins and minerals. This recipe serves 4. It is a good option if you're following a gluten free diet. It can be enjoyed any time, but it is especially good for Autumn. If you have chicken, bacon bits, kidney beans, and a few other ingredients on hand, you can make it.

Instructions

1
Heat the soup, water, beans, tomatoes, chicken and bacon in a 3-quart saucepan over medium-high heat to a boil.
Ingredients you will need
TomatoTomato
Whole ChickenWhole Chicken
BaconBacon
BeansBeans
WaterWater
SoupSoup
Equipment you will use
Sauce PanSauce Pan
2
Stir in the spinach. Cook for 5 minutes or until the spinach is wilted.
Ingredients you will need
SpinachSpinach
3
Serve the soup with a drizzle of oil and sprinkle with the cheese.
Ingredients you will need
CheeseCheese
SoupSoup
Cooking OilCooking Oil

Equipment

DifficultyNormal
Ready In20 m.
Servings4
Health Score51
Gluten Free
DietsGluten Free
Dish TypesLunchMain CourseMain DishDinner
OccasionsFallWinter
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