Creamy Ricotta And Bell Pepper Crostini

Name: Creamy Ricotta And Bell Pepper Crostini
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 8
Cuisine: Mediterranean, Italian, European
Ingredients: 1 x 1-day-old baguette, cut into 1/2 inc slices; 0 teaspoons black peppercorns, freshly ground; 1 small 1/2 eggplant,(or eggplant) eggplant,(or small eggplant) x eggplant,(or small eggplant); 2 Tbsps fresh mint, finely chopped, plus extra for garnish; 3 sprigs fresh thyme, plus extra for garnish; 1 x clove pickled garlic; 177 milliliters goat ricotta cheese; 1 teaspoons kosher salt; 1 x meyer lemon; 79 milliliters olive oil; 1 Tbsp parmesan cheese, freshly grated; 1 x red bell pepper; 1 teaspoons salt; 1 x yellow onion, chopped

Creamy Ricottan And Bell Pepper Crostini might be just the hor d'oeuvre you are searching for. This recipe serves 8. One portion of this dish contains roughly 7g of protein, 15g of fat, and a total of 239 calories. This recipe covers 9% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes about 20 minutes. Head to the store and pick up salt, peppercorns, goat ricotta cheese, and a few other things to make it today. This recipe is typical of Mediterranean cuisine.