Creamy Potato Salad With Bacon Recipe

Name: Creamy Potato Salad With Bacon Recipe
Prep time: 32 min
Cook time: 32 min
Total time: 32 min
Yield: 8
Cuisine: Global
Ingredients: 8 slices bacon; 4 stalks celery, thinly sliced; 118 milliliters chopped fresh flat-leaf parsley; 59 milliliters chopped fresh tarragon; 8 servings kosher salt and black pepper; 118 milliliters mayonnaise; 1 kilograms red new potatoes (about 24); 59 milliliters sour cream; 3 Tbsps white wine vinegar

Creamy Potato Salad With Bacon Recipe is a gluten free side dish. This recipe makes 8 servings with 342 calories, 7g of protein, and 21g of fat each. This recipe covers 16% of your daily requirements of vitamins and minerals. It can be enjoyed any time, but it is especially good for The Fourth Of July. A mixture of mayonnaise, celery, flat-leaf parsley, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes around 32 minutes.