Creamy Cucumber Salad

Name: Creamy Cucumber Salad
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 4
Cuisine: Global
Ingredients: 2 larges cucumbers, peeled, halved lengthwise, seeds removed and thinly sliced (Pickling cucumbers are especially good.); 1 teaspoons dried dill (You can substitute basil or parsley); 4 servings fresh ground pepper; 4 servings paprika; 0 mediums red onion, thinly sliced; 1 Tbsps red wine vinegar; 1 teaspoon salt; 6 Tbsps sour cream; 2 teaspoons sugar

Creamy Cucumber Salad is a gluten free and vegetarian side dish. One portion of this dish contains roughly 2g of protein, 4g of fat, and a total of 70 calories. This recipe serves 4. If you have paprika, cream, sugar, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 15 minutes.