Name: Creamy Coriander / Cilantro Soup
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 8
Cuisine: Global
Ingredients: 1 liters beef broth (i used half of each) or 6 1/4 cups chicken broth (i used half of each); 2 Tbsps butter; 142 grams carrots, peeled and diced; 150 grams cashew nuts; 237 milliliters coriander leaves or 1 cup cilantro leaf; 2 egg yolks; 3 Tbsps flour; 1 leek, cleaned and thinly sliced (white part only); 6 Tbsps milk, more if needed (i ended up using about 2/3 cup); 1 pinch pepper; 99 grams potatoes, peeled and diced; 1 Tbsp soy sauce; 118 milliliters cubed mozzarella cheese or 1/2 cup emmenthaler cheese or 1/2 cup good quality swiss cheese, etc

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Creamy Coriander / Cilantro Soup

Creamy Coriander / Cilantro Soup might be just the soup you are searching for. This recipe serves 8. One portion of this dish contains about 10g of protein, 15g of fat, and a total of 222 calories. If you have cilantro leaf, pepper, carrots, and a few other ingredients on hand, you can make it. It will be a hit at your Autumn event. From preparation to the plate, this recipe takes around 50 minutes.