Creamy Buttermilk Scones

Name: Creamy Buttermilk Scones
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 12
Cuisine: English, Scottish, British, European
Ingredients: 2 teaspoons baking powder; 1 teaspoon baking soda; 118 milliliters melted butter; 237 milliliters buttermilk; 79 milliliters currant; 1 egg; 828 milliliters flour; 1 teaspoons salt; 2 Tbsps sugar

The recipe Creamy Buttermilk Scones is ready in about 35 minutes and is definitely an awesome vegetarian option for lovers of Scottish food. This recipe covers 7% of your daily requirements of vitamins and minerals. One serving contains 238 calories, 5g of protein, and 9g of fat. This recipe serves 12. It works well as a morn meal. Head to the store and pick up flour, buttermilk, butter, and a few other things to make it today.