Cream of Mushroom and Soy Sauce Pork Chops

Cream of Mushroom and Soy Sauce Pork Chops
Cream of Mushroom and Soy Sauce Pork Chops might be just the main course you are searching for. One serving contains 288 calories, 34g of protein, and 11g of fat. This recipe serves 6. 1 person found this recipe to be yummy and satisfying. Head to the store and pick up brown sugar, condensed cream of mushroom soup, soy sauce, and a few other things to make it today. To use up the brown sugar you could follow this main course with the Brown-sugar Pound Cupcakes With Brown-butter Glaze as a dessert. From preparation to the plate, this recipe takes approximately 8 hours and 5 minutes. It is a good option if you're following a gluten free and dairy free diet.

Instructions

1
Rub brown sugar into pork chops.
Ingredients you will need
Brown SugarBrown Sugar
Pork ChopsPork Chops
Dry Seasoning RubDry Seasoning Rub
2
Place chops in shallow dish and pour soy sauce over. Cover and refrigerate. Allow to marinate for one hour.
Ingredients you will need
Soy SauceSoy Sauce
3
Pour the cream of mushroom soup into the crock of a slow cooker.
Ingredients you will need
Cream Of Mushroom SoupCream Of Mushroom Soup
Equipment you will use
Slow CookerSlow Cooker
4
Remove chops from the soy sauce and place on top of soup.
Ingredients you will need
Soy SauceSoy Sauce
SoupSoup
5
Cover, and cook on Low until very tender, 6 to 8 hours.

Equipment