Crazy Mixed Up Cake

Crazy Mixed Up Cake
Crazy Mixed Up Cake might be just the dessert you are searching for. One serving contains 568 calories, 7g of protein, and 26g of fat. This recipe serves 6. This recipe covers 12% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes around 40 minutes. If you have semisweet chocolate chips, brown sugar, milk, and a few other ingredients on hand, you can make it. 1 person found this recipe to be flavorful and satisfying. If you like this recipe, you might also like recipes such as Crazy Mixed-Up Mile High Leftover Turkey Sandwich, Poppy Seed Crazy Cake, and German Chocolate Crazy Cake.

Instructions

1
Preheat oven to 350 degrees F (175 degrees C). Grease and flour an 8 inch square pan.
Ingredients you will need
All Purpose FlourAll Purpose Flour
Equipment you will use
OvenOven
Frying PanFrying Pan
2
Combine the flour, brown sugar, cocoa powder, baking soda and salt in prepared pan.
Ingredients you will need
Cocoa PowderCocoa Powder
Baking SodaBaking Soda
Brown SugarBrown Sugar
All Purpose FlourAll Purpose Flour
SaltSalt
Equipment you will use
Frying PanFrying Pan
3
Mix well with a fork.
4
Make three "wells" in the dry ingredients.
5
Pour oil in the first, vinegar in the second, and vanilla in the third.
Ingredients you will need
VanillaVanilla
VinegarVinegar
Cooking OilCooking Oil
6
Pour milk over the top and mix all ingredients with a fork until well blended.
Ingredients you will need
MilkMilk
7
Pour chocolate chips over the top.
Ingredients you will need
Chocolate ChipsChocolate Chips
8
Bake in the preheated oven for 30 minutes, or until a toothpick inserted into the center of the cake comes out with moist crumbs. Cool in pan for 15 minutes, then cut and serve directly from the pan.
Equipment you will use
ToothpicksToothpicks
OvenOven
Frying PanFrying Pan
DifficultyMedium
Ready In40 m.
Servings6
Health Score4
Dish TypesSide Dish
Magazine