Cranberry Roasted Winter Vegetables
Cranberry Roasted Winter Vegetables
You can never have too many side dish recipes, so give Cranberry Roasted Winter Vegetables a try. This gluten free, primal, and vegan recipe serves 8. One serving contains 116 calories, 4g of protein, and 2g of fat. It is perfect for Winter. A mixture of brussels sprouts, pepper, cranberries, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes approximately 1 hour and 5 minutes.