Cranberry Mustard

Name: Cranberry Mustard
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 3
Cuisine: Global
Ingredients: 2 Tbs balsamic vinegar; 1 Tb butter; 454 grams fresh cranberries; 3 Tbs Dijon mustard; 79 milliliters honey; 2 Tbs mustard seeds, cracked; 2 Tbs olive oil; 1 large red onion, thinly sliced; 3 servings Salt and freshly ground black pepper; 59 milliliters sugar

Cranberry Mustard is a gluten free and vegetarian side dish. This recipe makes 3 servings with 420 calories, 3g of protein, and 16g of fat each. This recipe covers 10% of your daily requirements of vitamins and minerals. Head to the store and pick up salt and pepper, butter, dijon mustard, and a few other things to make it today. From preparation to the plate, this recipe takes about 45 minutes.