Cranberry Crumble

Name: Cranberry Crumble
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 9
Cuisine: Global
Ingredients: 237 milliliters packed brown sugar; 79 milliliters cold butter, cubed; 118 milliliters all-purpose flour; 9 servings Whipped cream or ice cream, optional; 355 milliliters quick-cooking oats; 397 grams can whole-berry cranberry sauce

Cranberry Crumble

Cranberry Crumble might be a good recipe to expand your dessert recipe box. This recipe serves 9. One portion of this dish contains about 3g of protein, 9g of fat, and a total of 313 calories. A mixture of ice cream, butter, quick-cooking oats, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes approximately 45 minutes. If you like this recipe, you might also like recipes such as Pear Cranberry Crumble, Cranberry-Pear Crumble, and Cranberry Crumble Bars.

Instructions

In a large bowl, combine oats, brown sugar and flour.

Ingredients you will need

Brown Sugar

All Purpose Flour

Oats

Equipment you will use

Bowl

Cut in butter until crumbly. Press half into a greased 8-in. square baking dish.

Ingredients you will need

Butter

Equipment you will use

Baking Pan

Spread the cranberry sauce evenly over crust. sprinkle with remaining oat mixture.

Ingredients you will need

Crust

Bake at 350° for 35-40 minutes or until golden brown and filling is hot.

Equipment you will use

Oven

Serve warm with whipped cream or ice cream if desired.

Ingredients you will need

Whipped Cream

Ice Cream

Equipment

Bowl

Baking Pan

Oven

Ingredients

Servings:

237milliliters

packed brown sugar 79milliliters

cold butter, cubed 118milliliters

all-purpose flour 9servings

Whipped cream or ice cream, optional 355milliliters

quick-cooking oats 397grams

can whole-berry cranberry sauce

Recommended wine: Cream Sherry, Port, Moscato Dasti

Crumble can be paired with Cream Sherry, Port, and Moscato d'Asti. A common wine pairing rule is to make sure your wine is sweeter than your food. Delicate desserts go well with Moscato d'Asti, nutty desserts with cream sherry, and caramel or chocolate desserts pair well with port. The NV Johnson Estate Cream Sherry with a 5 out of 5 star rating seems like a good match. It costs about 19 dollars per bottle.

NV Johnson Estate Cream Sherry

Very aromatic with notes of hazelnut, vanilla, and a touch of oak followed by sweet raisins and a touch of yeast. Clean lasting finish. Good now but will reward those allow it to age"". A favorite pre-prandial beverage. Consider it with nuts before dinner as an aperitif, or after dinner with dessert, especially chocolates and fruit-based desserts. Also wonderful on cold afternoons, served with biscotti to dip in ""Italian-style"". "