Cranberry-Brie Tartlets
Cranberry-Brie Tartlets might be just the hor d'oeuvre you are searching for. One portion of this dish contains about 2g of protein, 6g of fat, and a total of 95 calories. This recipe serves 48. This recipe covers 1% of your daily requirements of vitamins and minerals. If you have brie cheese, whole-berry cranberry sauce, crescent rolls, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 30 minutes. If you like this recipe, you might also like recipes such as Strawberry Brie Tartlets, Alouette® Cranberry Brie, and Rustic Brie Toasts with Wild Mushroom, Cranberry and Shallot.
Instructions
Preheat oven to 375°. Unroll crescent dough into one long rectangle; press perforations to seal.
Cut into 24 pieces; lightly press each piece onto the bottom and up sides of an ungreased mini-muffin cup. Repeat with remaining crescent dough.
Place about 1 rounded teaspoon cheese in each cup; top with cranberry sauce; sprinkle with pecans.
Bake 10-15 minutes or until golden brown.