Cranberry Apple Bread

Name: Cranberry Apple Bread
Prep time: 1 h 15 min
Cook time: 1 h 15 min
Total time: 1 h 15 min
Yield: 6
Cuisine: Global
Ingredients: 473 milliliters peeled, cored and chopped apple; 2 teaspoons baking powder; 1 teaspoons baking soda; 237 milliliters fresh or frozen cranberries; 1 egg; 355 milliliters all-purpose flour; 1 teaspoon ground cinnamon; 2 Tbsps vegetable oil; 118 milliliters chopped walnuts; 177 milliliters white sugar

Cranberry Apple Bread might be just the bread you are searching for. This recipe makes 6 servings with 356 calories, 6g of protein, and 12g of fat each. This recipe covers 9% of your daily requirements of vitamins and minerals. It is a good option if you're following a dairy free and vegetarian diet. A mixture of walnuts, baking powder, baking soda, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes approximately 1 hour and 15 minutes.

Instructions

Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x5 inch baking pan.

Equipment you will use

Baking Pan

Oven

Stir together apples, sugar and oil.

Ingredients you will need

Apple

Sugar

Cooking Oil

Add egg; mix well. In a separate bowl, sift together flour, baking powder, baking soda and cinnamon. Stir flour mixture into wet ingredients, mixing just until dry ingredients are moist. Stir in cranberries and walnuts.

Ingredients you will need

Baking Soda