Cranberry Appetizer Meatballs
Cranberry Appetizer Meatballs requires about 35 minutes from start to finish. One serving contains 20 calories, 0g of protein, and 0g of fat. This recipe covers 1% of your daily requirements of vitamins and minerals. This recipe serves 84. Not It is a good option if you're following a dairy free diet. If you have brown sugar, onion, garlic cloves, and a few other ingredients on hand, you can make it.
Instructions
In a large bowl, combine the eggs, bread crumbs, parsley, ketchup, onion, soy sauce, garlic, salt and pepper. Crumble beef over mixture and mix well. Shape into 1-in. balls.
Place meatballs on a rack in a shallow baking pan.
Bake, uncovered, at 400° for 15 minutes or until no longer pink.
Transfer with a slotted spoon to a 3-qt. slow cooker or chafing dish.
Combine sauce ingredients in a saucepan; simmer for 10 minutes, stirring occasionally.