Cranberry Appetizer Meatballs

Cranberry Appetizer Meatballs
Cranberry Appetizer Meatballs requires about 35 minutes from start to finish. One serving contains 20 calories, 0g of protein, and 0g of fat. This recipe covers 1% of your daily requirements of vitamins and minerals. This recipe serves 84. Not It is a good option if you're following a dairy free diet. If you have brown sugar, onion, garlic cloves, and a few other ingredients on hand, you can make it.

Instructions

1
In a large bowl, combine the eggs, bread crumbs, parsley, ketchup, onion, soy sauce, garlic, salt and pepper. Crumble beef over mixture and mix well. Shape into 1-in. balls.
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Salt And PepperSalt And Pepper
BreadcrumbsBreadcrumbs
Soy SauceSoy Sauce
KetchupKetchup
ParsleyParsley
GarlicGarlic
OnionOnion
BeefBeef
EggEgg
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BowlBowl
2
Place meatballs on a rack in a shallow baking pan.
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MeatballsMeatballs
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Baking PanBaking Pan
3
Bake, uncovered, at 400° for 15 minutes or until no longer pink.
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OvenOven
4
Transfer with a slotted spoon to a 3-qt. slow cooker or chafing dish.
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Slotted SpoonSlotted Spoon
Slow CookerSlow Cooker
5
Combine sauce ingredients in a saucepan; simmer for 10 minutes, stirring occasionally.
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SauceSauce
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Sauce PanSauce Pan
6
Pour over meatballs.
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MeatballsMeatballs
7
Serve warm.
DifficultyExpert
Ready In35 m.
Servings84
Health Score0
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