Crabmeat Quiche

Name: Crabmeat Quiche
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 8
Cuisine: Mediterranean, French, European
Ingredients: 3 Tbsps butter; 1 pinch Pinch of cayenne; 2 Tbsps white wine or chicken broth; 3 larges eggs; 8 servings Sliced green onion, for garnish, optional; 237 milliliters half and half; 1 pinch Pinch of kosher salt; 454 grams lump crab meat, picked over; 0 teaspoons freshly cracked black pepper; 8 inches pie shell, homemade or store bought (Pillsbury recommended); 1 pinch Another of salt; 118 milliliters shredded Swiss cheese; 8 servings Chopped tomato, for garnish, optional; 1 Tbsp tomato paste

The recipe Crabmeat Quiche could satisfy your Mediterranean craving in approximately 40 minutes. This recipe serves 8. One serving contains 1124 calories, 29g of protein, and 64g of fat. This recipe covers 34% of your daily requirements of vitamins and minerals. Several people really liked this main course. A mixture of kosher salt, another of salt, tomato, and a handful of other ingredients are all it takes to make this recipe so delicious. To use up the eggs you could follow this main course with the Rose Levy Beranbaum's Chocolate Tomato Cake with Mystery Ganache as a dessert.

Ingredients

Servings:

3Tbsps

butter 1pinch

Pinch of cayenne 2Tbsps

white wine or chicken broth 3larges

eggs 8servings

Sliced green onion, for garnish, optional 237milliliters

half and half 1pinch

Pinch of kosher salt 454grams

lump crab meat, picked over 0teaspoons

freshly cracked black pepper 8inches

pie shell, homemade or store bought (Pillsbury recommended)1pinch

Another of salt 118milliliters

shredded Swiss cheese 8servings

Chopped tomato, for garnish, optional 1Tbsp

tomato paste

Recommended wine: Chardonnay, Muscadet, Riesling

Chardonnay, Muscadet, and Riesling are my top picks for Shellfish. Buttery chardonnay is great for scallops, shrimp, crab, and lobster, while muscadet is a classic pick for mussels, oysters, and clams. If you've got some spice in your shellfish, a semi-dry riesling can balance out the heat. The Santan Ema Reserve Chardonnay with a 4.3 out of 5 star rating seems like a good match. It costs about 14 dollars per bottle.