Courgette Carbonara Recipe

Name: Courgette Carbonara Recipe
Prep time: 24 min
Cook time: 24 min
Total time: 24 min
Yield: 6
Cuisine: Mediterranean, Italian, European
Ingredients: 12 slices 12 thick slices of pancetta or smoked streaky bacon cut into chunky lardoons; 3 optional courgette flowers; 6 mediums green and yellow courgettes; 100 milliliters double cream; 4 larges free range or organic egg yolks; 6 servings olive oil; 2 handfuls good handfuls of freshly grated Parmesan cheese; 500 grams penne; 6 servings sea salt and freshly ground black pepper; 1 small bunch a of fresh thyme leaves picked and chopped flowers reserved if you can get hold of flowering thyme

You can never have too many main course recipes, so give Courgette Carbonara Recipe a try. One serving contains 765 calories, 22g of protein, and 43g of fat. This recipe serves 6. This recipe covers 28% of your daily requirements of vitamins and minerals. It is a rather inexpensive recipe for fans of Mediterranean food. Head to the store and pick up double cream, olive oil, an of thyme and flowers reserved if you can get hold of flowering thyme, and a few other things to make it today. To use up the olive oil you could follow this main course with the Sauteed Banana, Granolan and Yogurt Parfait as a dessert.