Country Ham Stew

Country Ham Stew
Country Ham Stew is a gluten free and dairy free main course. One portion of this dish contains approximately 28g of protein, 12g of fat, and a total of 389 calories. This recipe serves 6. This recipe covers 28% of your daily requirements of vitamins and minerals. Head to the store and pick up lima beans, onions, sugar snap peas, and a few other things to make it today. Winter will be even more special with this recipe. From preparation to the plate, this recipe takes roughly 40 minutes. If you like this recipe, you might also like recipes such as Country Potato, Beer Can Chicken, Country Style Vegetables with Roasted Garlic, and Country Breakfast: Tofu and Veggie Scramble With Home Fries.

Instructions

1
In a large saucepan over medium heat, stir gravy and water until smooth.
Ingredients you will need
GravyGravy
WaterWater
Equipment you will use
Sauce PanSauce Pan
2
Add remaining ingredients; mix well. Bring to a boil. Reduce heat; cover and simmer for 20-30 minutes or until vegetables are tender.
Ingredients you will need
VegetableVegetable

Equipment

DifficultyNormal
Ready In40 m.
Servings6
Health Score44
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