Bring the orange zest, cinnamon sticks, cloves, ginger, water, and sugar to a boil in a small heavy saucepan, stirring until the sugar has dissolved. Reduce the heat and then simmer, covered, 5 minutes.
Ingredients you will need
Cinnamon Stick
Orange Zest
Clove
Ginger
Sugar
Water
Equipment you will use
Sauce Pan
3
Remove from the heat and let steep, uncovered, for 1 hour.
4
Strain through a fine-mesh sieve into a bowl, discarding the solids.
Equipment you will use
Sieve
Bowl
5
Combine the remaining ingredients with the spiced syrup in a punch bowl and stir.
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