Cornbread Madeleines

Name: Cornbread Madeleines
Prep time: 1 h 14 min
Cook time: 1 h 14 min
Total time: 1 h 14 min
Yield: 120
Cuisine: Southern
Ingredients: 118 milliliters butter, melted; 473 milliliters buttermilk; 473 milliliters self-rising white cornmeal mix; 2 larges eggs, lightly beaten; 118 milliliters all-purpose flour; 59 milliliters sugar

Cornbread Madeleines might be just the Southern recipe you are searching for. One portion of this dish contains about 1g of protein, 1g of fat, and a total of 24 calories. This recipe serves 120. This recipe covers 1% of your daily requirements of vitamins and minerals. Only a few people really liked this dessert. From preparation to the plate, this recipe takes roughly 1 hour and 14 minutes. If you have butter, buttermilk, sugar, and a few other ingredients on hand, you can make it.

Instructions

Preheat oven to 40

Equipment you will use

Oven

Whisk together cornmeal mix, flour, and sugar in a large bowl.

Ingredients you will need

Cornmeal Mix

All Purpose Flour

Sugar

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Whisk

Bowl

Add buttermilk, melted butter, and eggs.

Ingredients you will need

Buttermilk

Butter

Egg

Whisk together just until blended. Spoon batter into lightly greased shiny madeleine pans, filling three-fourths full.

Ingredients you will need

Madeleine

Equipment you will use

Whisk

Bake, in batches, 16 to 18 minutes or until golden brown.

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Oven

Remove from pans immediately.

Serve hot, or cool completely on wire racks (about 20 minutes), and freeze in zip-top plastic freezer bags up to 1 month. To serve, arrange desired amount of madeleines on a baking sheet, and bake at 350 for 5 to 6 minutes or until thoroughly heated.

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Baking Sheet

Oven

TRY THESE TWISTS

Orange-Rosemary: Prepare recipe as directed, adding 2 Tbsp. orange zest and 1 1/2 Tbsp. finely chopped fresh rosemary to dry ingredients.

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Rosemary

Orange Zest

Orange

Lemon-Thyme: Prepare recipe as directed, adding 1 Tbsp. lemon zest and 1 Tbsp. finely chopped fresh thyme to dry ingredients.

Ingredients you will need

Thyme

Lemon Zest

Lemon

Spicy White Cheddar: Reduce sugar to 2 Tbsp. Prepare recipe as directed, adding 3/4 cup finely shredded white Cheddar cheese and 1/4 tsp. ground red pepper to dry ingredients.

Ingredients you will need

White Cheddar Cheese

Ground Cayenne Pepper

Sugar

Equipment

Ingredients

Servings:

118milliliters

butter, melted 473milliliters

buttermilk 473milliliters

self-rising white cornmeal mix 2larges

eggs, lightly beaten 118milliliters

all-purpose flour 59milliliters

sugar

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Riesling, Sparkling Wine, and Zinfandel are my top picks for Southern. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. The King Frosch Riesling Auslese All Natural German with a 5 out of 5 star rating seems like a good match. It costs about 19 dollars per bottle.