Corn Fritters

Name: Corn Fritters
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 2
Cuisine: Global
Ingredients: 237 milliliters stone-ground wholemeal flour; 1 teaspoon brown sugar; 1 red chillies (optional); 3 cobs of corn (3 cups of corn kernels); 1 Tb coriander (cilantro) or parsley, roughly chopped; 2 free-range eggs; 1 teaspoon paprika; 237 milliliters peas; 1 red capsicum (bell pepper), diced; 1 teaspoon salt; 2 servings sesame oil &/or vegetable oil for frying; 118 milliliters soy milk; 2 spring onions, finely diced

You can never have too many main course recipes, so give Corn Fritters A mixture of stone-ground wholemeal flour, free-range eggs, salt, and a handful of other ingredients are all it takes to make this recipe so delicious. To use up the peas you could follow this main course with the Easy Peasy Strawberry Dessert as a dessert.