Corn Chowder - Fast and Great

Name: Corn Chowder - Fast and Great
Prep time: 1 h 30 min
Cook time: 1 h 30 min
Total time: 1 h 30 min
Yield: 6
Cuisine: Global
Ingredients: 5 slices bacon, diced; 312 grams cream-style corn; 1 liters chicken broth; 118 milliliters heavy cream; 118 milliliters shredded monterey jack cheese; 1 large onion, chopped; 1 teaspoons dried oregano; 4 potatoes, peeled and cubed; 6 servings salt and pepper to taste; 118 milliliters shredded cheddar cheese; 283 grams whole kernel corn, drained

Corn Chowder - Fast and Great requires approximately 1 hour and 30 minutes from start to finish. This recipe serves 6. One serving contains 394 calories, 14g of protein, and 22g of fat. This recipe covers 17% of your daily requirements of vitamins and minerals. Head to the store and pick up bacon, corn, monterey jack cheese, and a few other things to make it today. To use up the heavy cream you could follow this main course with the Homemade Blizzards with Reese’s Peanut Butter Eggs as a dessert. It is a good option if you're following a gluten free diet. It works well as a main course.