Corn Bread with Fennel Seeds, Dried Cranberries, and Golden Raisins
The recipe Corn Bread with Fennel Seeds, Dried Cranberries, and Golden Raisins is ready in approximately 45 minutes and is definitely an excellent vegetarian option for lovers of Southern food. One portion of this dish contains roughly 6g of protein, 17g of fat, and a total of 328 calories. This recipe serves 10. It works well as a very reasonably priced bread for Christmas. If you have golden raisins, butter, buttermilk, and a few other ingredients on hand, you can make it.