Copycat Dive! Brick Oven Mushroom and Turkey Cheese Sub

Name: Copycat Dive! Brick Oven Mushroom and Turkey Cheese Sub
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 2
Cuisine: Global
Ingredients: 2 french baguettes; 2 Tbsps butter; 340 grams deli turkey, sliced; 118 milliliters heavy cream; 8 mushrooms, sliced; 2 servings pepper; 2 servings salt; 113 grams swiss cheese, sliced; 2 servings white cheddar cheese, sauce

Copycat Dive! Brick Oven Mushroom and Turkey Cheese Sub might be just the main course you are searching for. This recipe serves 2. One portion of this dish contains roughly 67g of protein, 60g of fat, and a total of 1363 calories. This recipe covers 46% of your daily requirements of vitamins and minerals. Head to the store and pick up baguettes, heavy cream, deli turkey, and a few other things to make it today. To use up the pepper you could follow this main course with the Easy Peppermint Dessert as a dessert.