Cool Corn Salad

Name: Cool Corn Salad
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 2
Cuisine: Global
Ingredients: 96 grams shredded carrots; 2 Tbsps mayonnaise; 2 teaspoons prepared mustard; 1 Dash pepper; 3 Tbsps diced pimientos, drained; 2 Tbsps diced red onion; 0 teaspoons salt; 2 Tbsps sour cream; 1 teaspoons sugar; 1 teaspoon white vinegar; 248 grams can whole kernel corn, drained; 248 grams can whole kernel corn, drained

Cool Corn Salad is a gluten free and lacto ovo vegetarian side dish. One portion of this dish contains roughly 4g of protein, 15g of fat, and a total of 247 calories. This recipe serves 2. This recipe covers 12% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes roughly 20 minutes. Head to the store and pick up onion, cream, mustard, and a few other things to make it today. Users who liked this recipe also liked Cool Corn Soup Topped With Roasted Corn Salad, Cool Southwestern Salad with Corn and Avocado, and Cool Corn Salsa.