Cool Cantaloupe Soup With Basil Cream

Name: Cool Cantaloupe Soup With Basil Cream
Prep time: 12 min
Cook time: 12 min
Total time: 12 min
Yield: 1
Cuisine: Global
Ingredients: 118 milliliters packed basil leaves; 1 cantaloupe , cut into 1-inch pieces (about 2 1/2 lb.); 177 milliliters sparkling white grape juice; 237 milliliters heavy cream; 2 Tbsps fresh lemon juice; 0 teaspoons lemon zest; 2 Tbsps mint leaves , chopped; 0 teaspoons salt; 2 Tbsps fine sugar

You can never have too many soup recipes, so give Cool Cantaloupe Soup With Basil Cream a try. This recipe serves 1. One portion of this dish contains about 11g of protein, 90g of fat, and a total of 1232 calories. This recipe covers 30% of your daily requirements of vitamins and minerals. Autumn will be even more special with this recipe. 1 person found this recipe to be delicious and satisfying. A mixture of salt, sugar, sparkling grape juice, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes approximately 12 minutes. It is a good option if you're following a gluten free and vegetarian diet. If you like this recipe, you might also like recipes such as Cool Cantaloupe Soup With Basil Cream, Cantaloupe Soup With Crispy Ham and Basil, and Iced Cantaloupe Soup with Jalapeño and Basil.