Cool and Creamy Key Lime Dessert
Cool and Creamy Key Lime Dessert might be a good recipe to expand your side dish repertoire. This recipe serves 9. One portion of this dish contains about 7g of protein, 38g of fat, and a total of 511 calories. This recipe covers 9% of your daily requirements of vitamins and minerals. 1 person found this recipe to be scrumptious and satisfying. com. It is a good option if you're following a vegetarian diet. If you have condensed milk, gold flour, few drops food color, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 2 hours and 55 minutes.
Instructions
Place flour in medium bowl.
Cut in butter, using pastry blender (or pulling 2 table knives through flour in opposite directions), until evenly mixed. Stir in walnuts and 1 teaspoon lime peel. Press evenly in bottom of ungreased 9-inch square pan.
Bake about 15 minutes or until light brown. Cool completely, about 30 minutes.
In medium bowl, mix condensed milk, lime juice and 2 teaspoons lime peel; set aside. In chilled large bowl, beat whipping cream and food color with electric mixer on high speed until stiff.
Fold lime mixture into whipped cream just until blended.
Pour over crust. Cover; refrigerate at least 2 hours until chilled but no longer than 48 hours. Store covered in refrigerator.