Company Carrots

Name: Company Carrots
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 1
Cuisine: Global
Ingredients: 177 milliliters apricot jam; 454 grams carrots, sliced or use baby carrots; 2 Tbsps balsamic vinegar; 4 Tbsps butter; 2 Tbsps fresh peeled ginger, minced or 1 1/2 Tbsp jarred ginger paste; 1 garlic clove, peeled/sliced thinly; 118 milliliters orange juice; 1 serving salt to taste; 3 scallions, minced green and white parts

You can never have too many side dish recipes, so give Company Carrots a try. This recipe makes 1 servings with 708 calories, 6g of protein, and 47g of fat each. This recipe covers 32% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free and vegetarian diet. Head to the store and pick up scallions, use baby carrots, ginger, and a few other things to make it today. From preparation to the plate, this recipe takes about 45 minutes.