Coleslaw

Name: Coleslaw
Prep time: 5 h
Cook time: 5 h
Total time: 5 h
Yield: 8
Cuisine: Global
Ingredients: 1 large carrot, coarsely grated; 79 milliliters cider vinegar; 1 large green bell pepper, finely chopped; 1 kilograms green cabbage, cored and cut into 3-inch chunks, then finely chopped or shredded; 296 milliliters mayonnaise; 1 medium onion, finely chopped; 2 teaspoons sugar

Coleslaw might be just the side dish you are searching for. This recipe covers 14% of your daily requirements of vitamins and minerals. One portion of this dish contains roughly 3g of protein, 26g of fat, and a total of 291 calories. This recipe serves 8. It is a good option if you're following a gluten free, dairy free, and vegetarian diet. It can be enjoyed any time, but it is especially good for The Fourth Of July. From preparation to the plate, this recipe takes approximately 5 hours. If you have sugar, mayonnaise, bell pepper, and a few other ingredients on hand, you can make it.