Coleslaw

Name: Coleslaw
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 8
Cuisine: Global
Ingredients: 1 medium head cabbage, shredded; 1 carrot; 0 onion, chopped; 59 milliliters vegetable oil; 59 milliliters vinegar; 59 milliliters white sugar

Coleslaw might be just the side dish you are searching for. This recipe serves 8. One portion of this dish contains around 2g of protein, 7g of fat, and a total of 117 calories. This recipe covers 10% of your daily requirements of vitamins and minerals. The Fourth Of July will be even more special with this recipe. From preparation to the plate, this recipe takes around 15 minutes. A mixture of cabbage, vinegar, vegetable oil, and a handful of other ingredients are all it takes to make this recipe so delicious. It is a good option if you're following a gluten free and vegan diet.

Instructions

In a large bowl, combine cabbage, carrot, onion, vegetable oil, vinegar and sugar. Stir until the ingredients are well mixed. Chill in the refrigerator until serving.

Ingredients you will need

Vegetable Oil