Coffee-Chocolate Chunk Cookies

Name: Coffee-Chocolate Chunk Cookies
Prep time: 27 min
Cook time: 27 min
Total time: 27 min
Yield: 30
Cuisine: Global
Ingredients: 0 teaspoons baking soda; 118 milliliters packed brown sugar; 177 milliliters butter, softened; 3 Tbsps cooled freshly brewed double-strength MAXWELL HOUSE Coffee, any variety; 1 egg; 237 milliliters flour; 177 milliliters granulated sugar; 227 grams pkg. each) BAKERS Semi-Sweet Chocolate, chopped; 1 teaspoon vanilla; 237 milliliters chopped PLANTERS Walnuts

Coffee-Chocolate Chunk Cookies might be just the dessert you are searching for. This recipe serves 30. This recipe covers 3% of your daily requirements of vitamins and minerals. One portion of this dish contains about 2g of protein, 10g of fat, and a total of 161 calories. A mixture of egg, granulated sugar, baker's semi-sweet chocolate, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes roughly 27 minutes.

Instructions

Heat oven to 325F.

Equipment you will use

Oven

Combine flour and baking soda. Beat butter and sugars in large bowl with mixer until light and fluffy. Blend in coffee, egg and vanilla. Gradually beat in flour mixture until well blended. Stir in chopped chocolate and nuts. Refrigerate 30 min.

Ingredients you will need

Baking Soda