Cod Chowder With Kale And Yukon Gold Potatoes
Cod Chowder With Kale And Yukon Gold Potatoes
Cod Chowder With Kale And Yukon Gold Potatoes might be just the main course you are searching for. This recipe covers 34% of your daily requirements of vitamins and minerals. Watching your figure? This gluten free and pescatarian recipe has 336 calories, 36g of protein, and 13g of fat per serving. This recipe serves 4. Head to the store and pick up paprika, coarse kosher salt and pepper, pacific cod, and a few other things to make it today. To use up the coarse kosher salt you could follow this main course with the Salty Sweet Granolan and Coconut Yogurt {Sugar Rush Gift Edition #4} as a dessert. From preparation to the plate, this recipe takes around 45 minutes.