Coconut Syrup

Name: Coconut Syrup
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 8
Cuisine: Global
Ingredients: 177 milliliters brown sugar; 397 grams coconut milk; 237 milliliters flaked coconut

Coconut Syrup requires around 40 minutes from start to finish. One portion of this dish contains around 1g of protein, 15g of fat, and a total of 228 calories. This recipe serves 8. This recipe covers 4% of your daily requirements of vitamins and minerals. A mixture of brown sugar, coconut milk, coconut, and a handful of other ingredients are all it takes to make this recipe so yummy. It is a good option if you're following a gluten free, fodmap friendly, and vegan diet. It works well as a very reasonably priced side dish.

Instructions

In a heavy saucepan, combine coconut cream, flaked coconut and brown sugar. Bring to a boil, reduce to a simmer, and cook for 20 minutes, stirring occasionally.

Ingredients you will need

Coconut Flakes