Coconut Crème Caramel
You can never have too many side dish recipes, so give Coconut Crème Caramel a try. One serving contains 217 calories, 5g of protein, and 5g of fat. This recipe serves 6. This recipe covers 4% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free and vegetarian diet. A mixture of sugar, salt, eggs, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes roughly 1 hour and 15 minutes.